- 3/4 – 1 cup – Cashew (or any nut you prefer)
- 2-3 teaspoons – Water
- 2 oz. – Honey
- 1/4 cup – craisins
- 1/4 cup – Non-Fat plain greek yogurt
Shape into bite-sized balls and refrigerate for a couple of hours until they become firm. Then enjoy!
If you make these cashew snacks, please take a picture and share it with me @ilanamuhlsteinRD as I would love to see how your’s turned out!
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